![]() ![]() Our wholefood natural superfoods were created to be family friendly, outrageously delicious and ultra versatile. You can explore our bestsellers by category, selected ingredients or the health benefits you are searching for from the highest quality wholefood supplements. Our natural superfoods range from our five-star Collagen Beauty, award winning wholefood supplements, family friendly supplements, kids superfood supplements, holistic skincare and customer favourite bone broths. Spoon into a serving bowl and top with chopped pickled jalapeños.Browse through our superfood supplements, beauty foods and natural health supplements for health and wellness. Blend until smooth.ģIf the queso dip is too thick, blend in a little more water.ĤTaste, and then season with salt or taco seasoning. Blend until very smooth.ĢAdd taco seasoning, nutritional yeast, chopped green chilies, and the jalapeño pickle juice to the cashew cream. Changing the water after a few hours can help.ġPlace the cashews and 3/4 cup of hot water into a blender. Be careful with this method since cashews soaked for too long can take on an unpleasant flavor. Allow the nuts to soak for 30 minutes, drain, and then use in the recipe.ģOvernight soaking method: Add cashews to a bowl of water and allow to soak for 6 to 8 hours, drain, and then use in the recipe. However, you may decide to soak cashews for two reasons: (1) to soften the nuts, making them easier to blend into a smooth and creamy sauce, and (2) to break down the shell of the nuts for easier digestion.ĢQuick soaking method: Bring a saucepan of water to a boil, turn off the heat, and add the cashews. Therefore, we do not soak cashews for this recipe. This dip is the perfect use for them! They are optional, but I love the extra kick of flavor.Īfter blending in the extra ingredients, the dip is ready! It’s delicious when served next to homemade tortilla chips! You could substitute the cheese for this vegan queso in our veggie quesadillas, add it to these spicy cauliflower burritos or spoon it over these veggie tacos.ġ If you have a high-powered blender (most blenders are), it is unnecessary to soak the cashews. Pickled jalapeños and some of their brine - We always have a jar of pickled jalapeños in our fridge.Canned green chilies - We add these to our traditional queso and love it, so it made sense to add them to this dairy-free version.I especially enjoy it when sprinkled over popcorn, avocado toast, and even eggs. Nutritional yeast - To mimic the cheesy flavor of queso dip, we add nutritional yeast.Taco seasoning - This can be store-bought (salt-free is preferable), but I highly recommend making your own.Once you have the cashew cream, you must add a few tasty ingredients to turn it into a vegan queso dip. We added instructions in the recipe below.įor more suggestions on using cashews to make creamy sauces, dips, and more, see our homemade cashew cream recipe! The Rest of the Ingredients With our blender, the cashews quickly turn into a smooth sauce - you can see this in action by watching our video! My guess is that your blender will do the same, but know that if you are concerned, you can always soak the cashews first. To break down the shell of the nuts for easier digestion.To soften the nuts, making them easier to turn into a smooth and creamy sauce.Soaking cashews before blending is suggested for two main reasons: Soaking the cashews isn’t a bad idea, and you can always choose to add the step. However, this isn’t necessary for this vegan queso recipe since we have a high-powered blender (most blenders are these days). If you have blended cashews, you might have soaked them in water first. ![]() For the Creamiest Vegan Queso, Start with Cashews More: For our traditional queso made with cheese, see this recipe for homemade queso. ![]() You can turn this creamy base into various things like cashew butter, vegan cheese sauce (Alfredo sauce), cashew yogurt, and this queso-inspired dip. With a minute or so in a blender, cashews transform into a smooth and creamy sauce (called cashew cream). Vegans and non-vegans love this creamy dip. We love it! Jump to the Vegan Queso Recipe “Cheesy” Creamy Cashew Dip aka Vegan Queso Enjoy it spooned onto tacos, inside burritos, or serve it with homemade tortilla chips. Our creamy vegan queso is outrageously creamy, thanks to cashews. ![]()
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